Pre customized 14 item basket extra large (save 20%) by Pure Farms
$137.00 $110.00
14 items:
pickled mikti 1kg / hot paste 1kg / goat kichek 1kg / fig jam 1kg /apple jam with nuts 1kg /tomatoe pieces 1kg /quince jam 1kg / tahini 1kg / tahini 0.5 kg / carrob molasses small 0.5 kg / apple jam 1kg / goat cheese with hot pepper 1kg / pumkin jam pieces small 0.5 kg / oak honey small 0.5 kg
| Weight | 21000 g |
|---|
Vendor Information
- Store Name: Pure Farms
- Vendor: Pure Farms
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$6.00Sold By: Pure Farms
Raw Unfiltered Apple vinegar is made by chopping apples, covering them and leaving them at room temperature until the natural sugars ferment and form ethanol. Bacteria then convert this alcohol into acetic acid. It contains the “mother” of vinegar, which is a form of cellulose and bacteria. It’s those wispy-looking strands you might see in a bottle of vinegar. Those strands give the vinegar that characteristic sour taste and it contains many health benefits.
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$18.00Sold By: Pure Farms
Eucalyptus Pure honey is a variety of honey made from the flower nectar of eucalyptus blossoms
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$15.00Sold By: Pure Farms
Labneh is obtained from drying yoghurt and in that case it is formed into balls without adding spices to it in a jar with olive oil as a coat and preservative.
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$10.00Sold By: Pure Farms
“Sumac has a flavor typically likened to the tartness of lemon, though the spice has a milder fruity profile that balances acidity. Some of the trademark characteristics of sumac spice include:
A deep, purply red tone.
A coarse grind, rather than a fine powder.
A sour, acidic flavor” -
$10.50Sold By: Pure Farms
“This hot Paste Is made only from hot peppers so it has a strong hot taste.
It is great for a variety of dishes if you are a hot food lover.
This paste has heat it can be extraordinarily spicy — but it also has a salty, almost meaty depth and a slight sweetness.
Research has found that eating spicy food, which contains the compound capsaicin, may lower body weight, speed metabolism, help burn fat and suppress appetite.”
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$11.50Sold By: Pure Farms
“Olive oil is a liquid fat obtained from olives a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. Olive oil is the most common vegetable oil. It is commonly used in cooking, for frying foods or as a salad dressing.
Here are some Benefits of Olive Oil:
· Rich in Healthy Monounsaturated Fats. …
· Contains Large Amounts of Antioxidants. …
· Has Strong Anti-Inflammatory Properties. …
· May Help Prevent Strokes. …
· Protective Against Heart Disease”
Related Products
Made of coconut flesh, coconut flour is naturally gluten free.
Use it for baking bread, panking and cookies.
For best result, substitute 1/4 cup of coconut flour for every cup of regular flour.
Straight from our hives this Honeydee jar is the result of a rich biodiversity combined with natural beekeeping and sustainable harvesting techniques. Enjoy the taste of our natural, raw and unheated honey.
Made from free-range whole goat milk, our labneh is dried, rolled, and preserved in our very own olive oil with just a pinch of salt, for a pure, classic sensation.
Ingredients: Strained goat yogurt (pasteurized whole goat milk, starter cultures, coarse salt), olive oil.
For allergens, see ingredients in bold.
Made from free-range whole goat milk, our labneh is dried, rolled, and preserved in our very own olive oil, with dried zaatar for an herbaceous taste.
Ingredients: Strained goat yogurt (pasteurized whole goat milk, starter cultures, coarse salt), olive oil, dried Lebanese thyme.
For allergens, see ingredients in bold.
International Awards winner:
2020 Gold Medal at IOOC, Italy
2020 Silver Medal at JOOP, Japan
Type: High Phenolic Filtered Extra Virgin Olive Oil
Recommended Daily Intake as per EU (432/2012): 1.5 tablespoons
Origin: Deir Mimas Village, Marjayoun Caza, South of Lebanon ( commonly referred to as the Bordeaux of olive oils)
Cultivar: 100% Baladi Unripe Green Olives
Collection period: Early Harvest / October 2020
Yield: 16.67%
Aroma: A mix of green tomato, herbs, apple and banana, followed by a poke of black pepper, walnut and almond
Taste: Very well balanced between the bitter, the pungent and the fruity
Formats: 0.5 L Bottle
Pairing: Raw on salads, steamed vegetables, soups, fish, meat, and Mediterranean Mezze
Calories per Tablespoon: 120
Acidity: 0.14% (max 0.8 %)
K270: 0,107 ( max 0.22)
K232: 1,143 ( max 2.5)
Peroxide: 1.38 mEqo2 /kg (max 20)
Polyphenols concentration: 294 mg/kg (min 64)
Age of olive trees: 600 -2000+ years old
Storage: Below 18C, away from light and humidity
Technique: First Cold Extraction
1 box
Our bites taste too good to be healthy.
Our first creation protein puffs are simply produced from five wholefood ingredients:
Corn, milk protein, peanuts, sunflower oil & sea salt
Made of traditional Lebanese thyme from the Jezzine region in Southern Lebanon. Following meticulous production practices with select local producers, we harvest its upper stems and flowers for the highest quality and flavor. We then combine the dried thyme with ground sumac, toasted sesame seeds, and a hint of salt. Suitable for vegans.
Ingredients: Sesame seeds, dried Lebanese thyme (Origanum syriacum), ground sumac, salt.
For allergens, see ingredients in bold. Produced in a facility that also handles pine nuts.
