Pure Pumpkin cubes jam 1kg by Pure Farms
$10.00
“Jam was made by cooking down sugar and fruit. Pectin in the fruit would mix with the sugar, causing a gel to form.
This kind of jam has a more complicated process to go through in order to get crunchy cubes of pumpkin.”
| Weight | 1500 g |
|---|
Vendor Information
- Store Name: Pure Farms
- Vendor: Pure Farms
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$15.00Sold By: Pure Farms
Labneh is obtained from drying yoghurt and in that case it is formed into balls without adding spices to it in a jar with olive oil as a coat and preservative.
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$13.80Sold By: Pure Farms
Kechek is a dairy based product handmade and then sundried to obtain kechek powder
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Sold By: Pure Farms
$54.00$49.005 items :
1.oak honey small 0.5 kg
2.pumpkin jam pieces small 0.5 kg
3.goat cheese with thym 1kg
4.pickled mikti 1kg
5.tahini 1kg -
$6.50Sold By: Pure Farms
“Grape vinegar is made from the juice of grapes, known as must, whereas a wine vinegar is made from wine. A traditional grape vinegar is arguably a better quality vinegar than a wine vinegar because the grapes are dedicated from the outset to making vinegar
Some Benefits of Grape Vinegar”
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Made from free-range whole goat milk, our labneh is dried, rolled, and preserved in our very own olive oil, with ground red pepper for a spicy twist.
Ingredients: Strained goat yogurt (pasteurized whole goat milk, starter cultures, coarse salt), olive oil, ground red pepper.
For allergens, see ingredients in bold.
Biopret coconut milk is made of just wo ingredients: coconut kernel and water. It has absolutely no additives. It is great for cooking and baking and can be used as a milk alternative.
An enjoyable simple herbal tea mix of full pieces of moringa leaves and dried ginger kibbled.
International Awards winner:
2020 Gold Medal at IOOC, Italy
2020 Silver Medal at JOOP, Japan
Type: High Phenolic Filtered Extra Virgin Olive Oil
Recommended Daily Intake as per EU (432/2012):Â 1.5 tablespoonsÂ
Origin: Deir Mimas Village, Marjayoun Caza, South of Lebanon ( commonly referred to as the Bordeaux of olive oils)
Cultivar: 100% Baladi Unripe Green OlivesÂ
Collection period:Â Early Harvest / October 2020Â
Yield: 16.67%
Aroma:Â A mix of green tomato, herbs, apple and banana, followed by a poke of black pepper, walnut and almond
Taste:Â Very well balanced between the bitter, the pungent and the fruity
Formats:Â 0.5 L Bottle
Pairing:Â Raw on salads, steamed vegetables, soups, fish, meat, and Mediterranean Mezze
Calories per Tablespoon:Â 120
Acidity:Â 0.14% (max 0.8 %)
K270:Â 0,107 ( max 0.22)
K232: 1,143 ( max 2.5)
Peroxide: 1.38Â mEqo2 /kg (max 20)
Polyphenols concentration: 294 mg/kg (min 64)
Age of olive trees:Â 600 -2000+ years old
Storage: Below 18C, away from light and humidity
Technique: First Cold Extraction
Yogi tea is an ayuverdic blend of exotic spices with a comforting and soothing effect.
Made of traditional Lebanese thyme from the Jezzine region in Southern Lebanon. Following meticulous production practices with select local producers, we harvest its upper stems and flowers for the highest quality and flavor. We then combine the dried thyme with ground sumac, toasted sesame seeds, and a hint of salt. Suitable for vegans.
Ingredients: Sesame seeds, dried Lebanese thyme (Origanum syriacum), ground sumac, salt.
For allergens, see ingredients in bold. Produced in a facility that also handles pine nuts.
Derived from the sap of the coconut tree, biopret coconut sugar is a perfect sweetener for baking.
Vegan and unrefined,coconut sugar is known for its low glycemic index.
Raw forest honey made of honeydew and wild herb nectar from the Jezzine region’s oak forests. It is unheated, unpasteurized, and bottled at room temperature, to retain its vibrant flavor and delicate nutritional properties. No added sugar.
Ingredients: Raw forest honey.
Produced in a facility that also handles pine nuts. Warning: Do not feed honey to infants under one year of age.
